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Showing posts with label kuliner. Show all posts
Showing posts with label kuliner. Show all posts

Wednesday, January 18, 2012

chicken satay madura

     materials

     1 kg chicken, discarding skin and bones
     sweet soy sauce 150 ml
     lemon juice 2 pieces
     40 fruit skewers

     Peanut Chicken Satay Recipe Spices Madura:

     250 grams of peanuts, fried
     4 cloves garlic
     5 grains of red onion
     red chillies 2 pieces
     500 ml water
     lime leaves 2 pieces
     salt to taste
     sweet soy sauce 100 ml

Crispy Fried shrimp

ingredients:
500 g of medium-size shrimp pancet
1 tablespoon lime juice
1 egg white, beaten until frothy
cooking oil

Stir well:
100 g of rice flour
1 tbsp cornflour
1 tsp red chili powder
1 teaspoon garlic powder
1 / 2 teaspoon pepper
1 teaspoon salt

Dressing Know Flour

   
     Material of Construction:

     1 piece cut out of the scrape middle 8
     1 egg beaten off
     coarse shredded carrots
     thinly sliced ​​scallions
     250 grams flour Bogasari
     savory salt to taste
     ice water to taste

Wednesday, November 16, 2011

SPICY SOUR CRAB MASAKAN

ingredients:

3 large crabs tail
4 cm galangal, crushed
4 scallions, chopped
2 pieces of orange juice, take the water
1 stalk lemongrass
 wo lime leaves
 500 ml of water
 1 tablespoon fish sauce
 1 teaspoon salt
 50 ml cooking oil

Noodles / Fried Vermicelli

ingredients:

     250 grams of dried egg noodles / vermicelli
     1 ounce sliced ​​cabbage
     1 ounce of mustard greens
     50 ounces Ati / ampela chicken, goreng briefly
     Shrimp and chicken meat to taste
     Sweet soy sauce to taste

Wednesday, November 9, 2011

SWEET SOUR SQUID

ingredients:
400 g squid headless wash and then cut into ½ cm give lime and rinse
4 green chilies cut into 1 cm
4 red chilies cut into 1cm
1 onion sliced
1 cm galangal crushed
1 stalk lemon grass crushed
5 tablespoons tomato sauce
1 tsp sugar
100 ml of water

Wednesday, November 2, 2011

CAPCAY SAUCE

ingredients:

    1. 50 cauliflower soup
    2. 50 grams of edible mushroom
    3. 100 grams of white cabbage
    4. 100 grams of spring greens
    5. 2 pieces of baby corn (baby corn)

Sunday, October 30, 2011

Vegetable Fried Noodles Shrimp Sauce

ingredients:
1. 1 / 2 carrots peeled and diced
2. 4 Fruit beans into small pieces
3. 1 Fruit Broccoli discard the stems into small pieces
4. 3 fried Instant Noodles taste anything (reserve marinade)
5. 1. connective cut mustard to taste
6. The 6 button mushrooms cut in half
7. 700 grm shrimp, peeled and grab the head.
8. chicken broth 500 cc
spices:

Wednesday, October 12, 2011

Grilled Chicken Kalasan

ingredients:
1. 1 whole chicken, cut not to break up, clean
2. 3 bay leaves
3. 2 cm galangal, crushed
4. 2 stalks lemon grass crushed
5. 50 grams of brown sugar, comb
6. 500 cc of coconut water
7. 250 cc of coconut water
8. Raw fresh vegetables to taste